TROUTDALE'S 3rd ANNUAL BITE AND BLUEGRASS FESTIVAL
visit us online:     www.TroutdaleBiteAndBluegrass.com
Vendor Booth Registration
Event Details:
DATE:                                       Saturday, July 12, 2008
TIME:                                        11 AM  TO 9:30  PM (SET UP BEGINS AT 9 AM)
PLACE:                                    HISTORIC DOWNTOWN TROUTDALE on East Historic Columbia River Hwy
BOOTH FEE:                           $100.00 per allotted space ($50 per booth space will be donated to River Rescue)
BOOTH SIZE:                          Up to 10 ft x 14 ft each
VENDOR COORDINATOR:  Donna Erwin (503) 491-8407

Important Notice regarding Vendor selection:  The Bite and Bluegrass Festival  Committee reserves the right to return vendor registrations
that may not fit the vision of the Festival, or may be a duplication of service or food already registered as a Festival vendor.  In the event of
duplication of food or service, the earliest postmarked registration, including booth fee and all required licenses/permits/forms, will be the vendor
chosen to participate.

To participate in the Troutdale Bite and Bluegrass Festival, vendor booths must have any required Multnomah County Health Certificate, any
required fire extinguisher, and proof of insurance.  To participate, please complete the registration below, retain a copy for yourself, and submit your
registration form, copies of supporting legal documents, and your fee to:
West Columbia Gorge Chamber of Commerce
Make check payable to:  (WCGCC)
Attn:  Troutdale Bite and Bluegrass Committee
POB 245
Troutdale, Or.  97060
Payments and registrations must be received by July 1, 2008.  (To be included in any appropriate advertising venues, your documentation must be
received by June 1, 2008).  
No refunds issued after June 29, 2008.

Name of Group/Individual:______________________________________________________________________

Contact Person_________________________________________ Email________________________________

Address: __________________________________ City__________________ State__________ ZIP:_________

Phone/Day_______________________Phone/Evening:______________________ FAX:____________________

Describe Food or Product: _____________________________________________________________________

___________________________________________________________________________________________

Previously participated in WCGCC Event on (date)________________ Name of event:______________________

Enclosed:
_______$100 Registration Fee
(per 10' x 14' space)
Food Vendors:
_______Mult. County Health Certificate for Vendor Food Service
_______Proof of Liability Insurance Policy

I understand that I am responsible for any fire department safety provisions (fireproof coverings, fire extinguisher, etc.),
that I will comply with any health requirements as required by the Multnomah County Health Department, or any other
state or local laws governing event vendors.  I further understand that I am responsible for my booth, material, tables,
power, etc.

I have read and agree to the above terms.    Signed:__________________________________________________
PRINT NAME: ___________________________________  Date:_______________________________________     

For Office Use Only:  Application received____________(date) reviewed on _______(date) and has been  _____ accepted ______ declined for
this reason:__________________________________________________________________________  Applicant  previously participated in
TBBG or other event of WCGCC ____ yes _____ no.    If "yes":  Applicant paid all required fees, adhered to event rules, followed required laws
and was a welcomed  participant       ____yes______no    Explanation (if "no")  _________________________________________________